Capia Pepper

Capia pepper is a popular and frequently used pepper variety in Turkey. The properties of capia peppers can be:

1. Shape and Color: Capia peppers are usually thick-fleshed, plump and large in size. Their color is usually red, but sometimes green capia peppers can also be found.
2. Taste: Capia peppers taste sweeter and less bitter than other pepper varieties. For this reason, they are preferred for those who do not want hot peppers in their meals.
3. Usage: Capia peppers are often used in Turkish cuisine. They are especially preferred in roasted or roasted dishes, appetizers and salads. They can also be used to make stuffed peppers.
4. Storage: Capia peppers can be used fresh or stored for a long time by drying or freezing.

Capia peppers are used as an important ingredient in the preparation of delicious dishes and appetizers and are a staple of Turkish cuisine.